I bet you know how much carbon dioxide your car emits per kilometer. Maybe you are also well informed about the carbon reduction goals of the country where you live. But, when the working day is over, when you sit in a...
Tag - food industry
Food Footprints: Subjective Consumer Perception vs. Profound LCA Data
Today is World Vegan Day. Vegans are people ethically very consequent. Even more consequent than vegetarians. Vegans don’t eat products that derive from living beings – no cheese, no milk, no honey...